Phase transfer catalysis extends the scope of the Algar–Flynn–Oyamada synthesis of 3-Hydroxyflavones
Details
Publication Year 2015,Volume 68,Issue #7,Page 1102-1107
Journal Title
Aust J Chem
Publication Type
Journal Article
Abstract
The Algar–Flynn–Oyamada reaction is the classical method to synthesize 3-hydroxyflavones from chalcones. Despite its relative simplicity, the reaction has several drawbacks including variable and often low product yields. We have found that phase transfer catalysis improves the yields and expands the scope of the Algar–Flynn–Oyamada reaction of a series of 4-benzyloxy-2-hydroxy chalcones.
Publisher
CSIRO
Research Division(s)
Chemical Biology
Publisher's Version
https://doi.org/10.1071/CH14620
Terms of Use/Rights Notice
Refer to copyright notice on published article.


Creation Date: 2016-01-18 04:28:38
Last Modified: 2016-01-18 04:31:53
An error has occurred. This application may no longer respond until reloaded. Reload 🗙